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Thursday, May 28, 2009

Happy端午节

Today is the day where every Chinese celebrates The Dragon Boat Festival. When it comes this special day, everyone will think of this,


















粽子in chinese and the hokkien use to say "Bak Zhang"


















This Dumpling is made by my neighbour, order from them every year for this occasion cause it's delicious. Is the type that is a little bit sweet, not salty, which i prefer.


















That's all for this post, Happy端午节 to all of you and enjoy your dumpling.

4 comments:

  1. dat bak chang looks like nyonya bak chang, without the usual bluish tone.. delicious! i'm a nyonya btw.. :)

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  2. hahahhaa~~ bak zhang!! i still remember that i dunno about this at the 1st place my fren told me..after asking them..then i jz oni it's a dumpling!! hehehe...damn funny at tat time..

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  3. wahhh....
    nice...looks delicious

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  4. Hey that bakchang looks yummy! Kinda like nyonya-style, right?

    ReplyDelete